Olive oil test 4

Authentic Italian product from Puglia, the local dessert wine from Trani is cooked in a kettle with Balsamico vinegar into syrop, the result is a clean, sweet, dark colored syrop, which can be used with cheese dishes, for instance Parmesan cheese matured, desserts, pastries, berries, salads and fried beef.

Available in 100-250 ml