Organic, multvarietal Extra Virgin Olive oil.
Blend of Arbiquina and Leccino, Ogliarola, Coratina, Pecholine, en Peranzana Cultivar
Vintage year: Olive harvest: 2017/2018
Origin: In South West Puglia, on the Ionic slope of the Salentine pensinsula.
Organoleptic features: The color is of a golden yellow with light green reflections. The range of scents is delicate fruity with a medium intensity and a sweety taste and persistent perfumes of bitter and spicy
Pairings: Versatile, it can be enjoyed raw or cooked.
Packaging: Golden bottle 250 ml.
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